DESSERT

Our Menu is a journey trough the flavour of Italy.

Many products are gathered locally from organic farms that take prides in providing only the freshest, most natural ingredients.

Tiramisù Veneziano

Venetian Tiramisù, Espresso Coffee drenched Ladyfingers, topped with waves of Mascarpone and Chocolate Chips dusted with Cocoa powder

SIGNATURE DESSERT

12.00

Torta di Mele

Apple Cake. Lemon Curd, Salted Caramel

13.00

Bonet al Cioccolate

Chocolate Custard, Chocolate Mousse

GLUTEN FREE

12.00

Cheesecake alla Frutta di Stagione

Cheesecake, Seasonal Fruit Sauce

12.00

We take pride in preparing our food from scratch every day

. Please allow us preparation and cooking time.

*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if a person in your party has a food allergy.

- Splitting Fee $ 3 each - Cake Cutting Fee $ 20 -

- Corkage Fee 1st Bottle $40 -

For parties of six or more there will be 20% service charge included