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Menu;
MIAMI

APPETIZER

Our Menu is a journey trough the flavour of Italy. 

Many products are gathered locally from organic farms that take prides in providing only the freshest, most natural ingredients.

Prosciutto Crudo San Daniele and Fresh Focaccia

Prosciutto Crudo & Traditional Fresh Focaccia

NEW

26.00

 

Vitello Tonnato

Thinly sliced French Veal Tenderloin, emulsion of Tuna, Capers,  hint of Rosemary

GLUTEN FREE

25.00

 

Melanzana alla Parmigiana.

Fried Eggplant, Tomato Sauce, Parmesan, Basil

20.00

 

Burrata e Prosciutto 

Fresh Burrata with Arugula and Prosciutto

GLUTEN FREE

20.00

 

Le “Mie Polpette”

Beef and Veal Meatballs, Marinara Sauce, Aged Ricotta

19.00

 

Polpo all’Adriatica

Octopus, fresh Tomatoes, Taggiasca Olives, Capers, Potatoes

SPECIAL/FISH/GLUTEN FREE

28.00

 

Fritto Veneziano

Fried Shrimp, Calamari, Zucchini

FISH

26.00

 

I CRUDI ALL'ITALIANA


Carpaccio di Tonno e Tartufo

Red Tuna Carpaccio, sliced Black Truffle

SPECIAL/FISH/GLUTEN FREE

26.00

 

Carpaccio di Pesce Spada

Swordfish Carpaccio, Lemon Dressing and Thyme

NEW/FISH/GLUTEN FREE

24.00

 

Carpaccio di Manzo

Grass Fed Tenderloin Carpaccio, Arugula, Mushrooms, Shaved Parmesan, Truffle Mayo

NEW/FISH/GLUTEN FREE

26.00

 

LE INSALATE


Caprese di Mozzarella

Mozzarella, Organic Tomatoes, Tuscan Extra Virgin Olive Oil,  Fresh Basil

GLUTEN FREE

19.00

 

Caesar Salad

Lettuce, Garlic Croutons, Caesar Sauce, crispy Prosciutto

17.00

 

La Greca 

Fresh Greens, Black Olives, Cucumber, Feta Cheese, Red Onions, Tomatoes, Fresh Oregano

GLUTEN FREE

17.00

 

LE ZUPPE


La zuppa del giorno

Only the Local Organic Products

14.00


We take pride in preparing our food from scratch every day

. Please allow us preparation and cooking time.

*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if a person in your party has a food allergy.

- Splitting Fee $ 3 each - Cake Cutting Fee $ 20 -

- Corkage Fee 1st Bottle $40 -

For parties of six or more there will be 20% service charge included

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