ALL

APPETIZER

Bruschetta al Pomodoro

Freshly Baked Bread, Tomato, Garlic, Basil, Tuscan Evo

NEW

15.00

Prosciutto Crudo San Daniele and Fresh Focaccia

Prosciutto Crudo & Traditional Fresh Focaccia

NEW

26.00

Vitello Tonnato

Thinly sliced French Veal Tenderloin, emulsion of Tuna, Capers,  hint of Rosemary

GLUTEN FREE

25.00

Melanzana alla Parmigiana.

Fried Eggplant, Tomato Sauce, Parmesan, Basil

20.00

Burrata e Prosciutto 

Fresh Burrata with Arugula and Prosciutto

GLUTEN FREE

20.00

Le “Mie Polpette”

Beef and Veal Meatballs, Marinara Sauce, Aged Ricotta

19.00

Polpo all’Adriatica

Octopus, fresh Tomatoes, Taggiasca Olives, Capers, Potatoes

SPECIAL/FISH/GLUTEN FREE

28.00

Fritto Veneziano

Fried Shrimp, Calamari, Zucchini

FISH

26.00

Fiori di Zucca Ripieni

Fried Zucchini Flower filled with Mozzarella, Parmesan, Anchovies

NEW

22.00

I CRUDI ALL'ITALIANA

Carpaccio di Tonno e Tartufo

Red Tuna Carpaccio, sliced Black Truffle

SPECIAL/FISH/GLUTEN FREE

26.00

Carpaccio di Manzo

Grass Fed Tenderloin Carpaccio, Arugula, Mushrooms, Shaved Parmesan, Truffle Mayo

NEW/FISH/GLUTEN FREE

26.00

LE INSALATE

Caprese di Mozzarella

Mozzarella, Organic Tomatoes, Tuscan Extra Virgin Olive Oil,  Fresh Basil

GLUTEN FREE

19.00

Caesar Salad

Lettuce, Garlic Croutons, Caesar Sauce, crispy Prosciutto

17.00

La Greca 

Fresh Greens, Black Olives, Cucumber, Feta Cheese, Red Onions, Tomatoes, Fresh Oregano

GLUTEN FREE

17.00

Insalata di Mare

Seafood Salad, Potatoes, Celery, Fresh Tomato, Tropea Onion

GLUTEN FREE

NEW

28.00

LE ZUPPE

La Zuppa del Giorno

Only the Local Organic Products

13.00

LA PASTA

Spaghetti Cacio & Pepe  

Gragnano Spaghetti, Pecorino Romano Cheese, Roasted Peppercorn

NEW

25.00

Rigatoni al Brasato  

Short Ribs Rigatoni Pasta

NEW

26.00

Ravioli di Ossobuco al Burro e Salvia

Ossobuco Ravioli, Butter and Sage

25.00

Fiocchi di Pere e Gorgonzola

Pear Pasta Dumplings, Gorgonzola Sauce and White Truffle Oil

22.00

Lasagna alla Bolognese

Our Traditional Lasagna

21.00  

Linguine alle Vongole

Linguine Pasta with Clams (Add Mullet Bottarga $10)

NEW

27.00

Pappardelle al Cinghiale      

Homemade Pappardelle Pasta with Wild Boar Sauce

SPECIAL

25.00

Paccheri alla Mediterranea  

Paccheri Pasta, Shrimp, Calamari, Taggiasca Olives, Capers, Tomatoes Sauce

SPECIAL

26.00

Ravioli Aragosta e Tartufo Fresco

Ravioli stuffed with Maine Lobster Claws, Butter Cream. Topped with fresh Truffle

33.00

Spaghetti alla Scoglio

Spaghetti Seafood Medley

NEW

31.00

I RISOTTI

Risotto ai Funghi Porcini e Tartufo

Risotto with Porcini Mushrooms and fresh Truffle

NEW/GLUTEN FREE

37.00

ENTREE/MAIN COURSES

Filetto ai Ferri

Natural Angus, Center Cut Filet Mignon, Fingerling Pottoes, Baby Carrots

GLUTEN FREE

52.00

Ossobuco di Agnello  

Slow Cooked Lamb Shank, Lemon Rosemary Gremolata, Parmesan Risotto

49.00

Milanese di Vitello Classica o alla Parmigiana

• French Veal Milanese breaded and fried. Topped with Arugula and Fresh Tomatoes

• Parmesan Style with Tomato Sauce and Mozzarella

SPECIAL

60.00

Chilean Sea Bass

Seared Chilean Sea Bass, Roasted Asparagus, Puttanesca Sauce

FISH/GLUTEN FREE

47.00

Gamberoni e Caponata

Roasted Tiger Shrimps and Caponata (Medley Eggplant, Zucchini)

FISH/GLUTEN FREE

NEW

49.00

Tomahawk ai Ferri

34 oz Tomahawk, Roasted Potatoes

FISH/GLUTEN FREE

NEW

125.00

Branzino al Sale o Grill

3 LB - Whole Adriatic Sea Bass baked in Sea Salt or Grilled - Good for sharing

FISH/GLUTEN FREE

98.00

SIDES

Patate Arrosto, Asparagi, Broccoli, Patatine Fritte

Roasted Potatoes, Asparagus, Broccoli, French Fries

10.00

DESSERT

Tiramisù Veneziano

Venetian Tiramisù, Espresso Coffee drenched Ladyfingers, topped with waves of Mascarpone and Chocolate Chips dusted with Cocoa powder

SIGNATURE DESSERT

12.00

Torta di Mele

Apple Cake. Lemon Curd, Salted Caramel

13.00

Torta della Nonna

A crumbly shell of shortcrust pastry, studded with pine nuts, which encloses a soft filling of custard and powder sugar on top.

12.00